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Terra Alta - Secrets del Mar Negre 2020

Clos Galena ・ Terra Alta - Secrets del Mar Negre 2020

20R2721
Red
Regular price
¥3,355
Sale price
¥3,355
Regular price
Tax included.
1btl. 750ml
Shipping calculated at checkout.

An elegant and complex yet gentle Red wine made from Cariñena, Garnacha, and Syrah.

Owning & Enjoying

Tasting notes
A deep ruby red color shines in the glass with violet reflections. The wine reveals an expressive and diverse aroma, with a bouquet of red and black fruits, notably red currants and blueberries, complemented by a touch of spice. The body is gentle, with elegant tannins, and a pleasant, lingering finish.

Pairing
Cheese, white and red meat, stew, etc.
Ideal for serving at 16-18°C

Production

Fermentation and maceration occur in stainless steel tanks for 20 to 25 days at 26 to 28°C. The grapes are gently pressed, and only a portion of the blended wine is used, while the remainder goes into other blends. Following this, malolactic fermentation takes place in stainless steel tanks for about 30 days. Finally, a portion of the wine is aged in French oak barrels for approximately 4 months.

Specifications
Appellation
Terra Alta
Alcohol
Varietal
Cariñena 60%, Garnacha 35%, Syrah 5%
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Terra Alta - Secrets del Mar Negre 2020
About the Winery

Clos Galena

Clos Galena

Professional with years of experience behind her, Merche Dalmau has been involved in Clos Galena since her husband, Miguel Pérez, incubated the idea and pursued its path to create a sustainable and organic winery, a very innovative approach at that time. The management of the winery is in her hands, working side by side with a team that makes these exceptional wines possible. A vital woman without borders, who constantly strives to go from good to better, and is overjoyed when someone is delighted by their wines because that is what really gives meaning to a family and team work carried out with passion. Her passion to improve the future of Priorat and to leave something enduring is reflected in this beautiful little estate of 13ha, clinging to the hillside below El Molar.

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