[A tale of pure and radiant terroir that weaves the soul of Savoie]
Founded in 1850, Domaine Bertholier is located in Signan, Savoie. In 1996, the fifth generation, Denis, joined the business, and in 2000, Didier joined the management.
The first 15 years were very difficult, but since 2016 they have been cultivating Jacquer, Bergeron, Artes and Mondeuse all organically on 11 hectares of land. They switched to organic farming in 2011, obtained certification in 2020 and now practice biodynamic farming methods.
The wines are then aged in wooden barrels, demi-muids and amphorae, each with its own unique fermentation capacity, allowing for the perfect balance between the different vineyards.
Their white wines are pure and delicate, while their reds are full of fresh fruit. They produce some of the finest wines in Savoie, especially the cuvées made from grapes planted in the Salins terroir. The vines are cultivated organically, resulting in airy, crystalline wines.