-- From the northern tip of Burgundy to Alsace, a world of clear fruit and delicate acidity --
■ Introduction
Pinot Noir is loved for its gorgeous aroma and delicate flavor.
It is in fact in "cool growing regions" that its charm is most purely expressed.
In this article, we have carefully selected three bottles that combine a cool feeling with elegance and are within a price range that makes them easy to incorporate into your everyday meals.
In recent years, due to the effects of global warming, the pure and elegant Pinot Noir that was once produced in the Côte d'Or (Burgundy region) has been decreasing.
In addition, due to currency issues, high oil prices, and global popularity, Côte d'Or wines are increasingly moving out of affordable price ranges.
In this situation, we would like to recommend the Côte d'Aucerne at the northern tip of Burgundy, Sancerre in the Loire, and Alsace as regions where you can enjoy Pinot Noir at a relatively low price.
Enjoy the unique characteristics of cool Pinot Grigio, each from one of the three wine-producing regions.
■ ① Cote d'Aucerre Rouge 2023
Domaine Goizot (Saint-Bris, northern Burgundy)
The calcareous soil and cool microclimate produce a clear fruitiness.
The aroma of cherry and raspberry blends with delicate acidity and minerals, resulting in a light yet deep flavor.
The supple tannins go well with savory dishes such as roast duck and creamy chicken.
This is a wine that makes you think, "Is it possible to find such perfection on the fringes of Burgundy?"
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■ ② Sancerre Premise Rouge 2022
Domaine Pierre Morin (Loire Sancerre)
Sancerre is known for its white wines, but its red Pinot Noir is also not to be missed.
The cool climate of the Loire region creates a perfect balance between pure fruit and light tannins.
It has a transparency that is different from Burgundy and a slightly spicy flavor.
Its softness makes it a perfect companion to Japanese home cooking, such as grilled chicken and dishes using Japanese-style broth.
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■ ③ Alsace Pinot Noir 2023
Domaine Schonheits (Alsace)
A fresh and light style, nurtured by granite soil and mountain breezes.
Aromas of red fruit are layered with subtle spice and earthy nuances, revealing a clear landscape with every sip.
The cool acidity tightens the overall taste, making it a perfect match for Japanese cuisine.
This is a dish that you'll want to enjoy with seasonal flavors such as yakitori, sauteed Spanish mackerel, or sauteed mushrooms.
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Furthermore, this Pinot Noir pairs perfectly with duck. We have a video introducing the pairing, so please take a look if you're interested.
■ Summary
Grown in a cool climate, Pinot Noir offers purity of fruit, minerality, and a natural harmony with the table.
These wines will appeal to those who seek "delicate beauty" rather than flashiness.
Although not expensive Grand Crus, these three bottles allow you to fully experience the charm of the terroir.
Please give it a try.
