Côtes d'Auxerre Rouge 2023 Domaine Goisot

Name: Côtes d'Auxerre Rouge 2023 Domaine Goisot
Brand: Domaine Goisot
SKU: 23R1474
Price: 5885 JPY
Availability: InStock

SKU: 23R1474

グラン・オーセロワの冷涼が生む、透明感。

グラン・オーセロワの冷涼な区画で育ったピノ・ノワール100%。明るいルビー色の外観から、チェリーやフランボワーズを主体に、スミレやバラの花弁、ほのかなスパイスや下草のニュアンスが立ちのぼります。しなやかなアタックとともに果実味が広がり、繊細な酸が全体を引き締め、きめ細かなタンニンが軽快さの中に芯を残します。デメテール認証。鴨のローストや鶏肉のフリカッセとともに。

¥5,885

在庫 ◎

付与予定ポイント: pt

Serving temperature 14–16°C

Recommended glass Burgundy glass (large bowl)

Download technical sheet (PDF)

Tasting note

Tasting note

The wine's bright ruby color exudes a youthful radiance. The aroma is dominated by fresh red fruits, particularly cherry and raspberry, with hints of violet, rose petals, and subtle spices and undergrowth. The palate has a supple attack, with the fruit spreading, and the delicate acidity typical of Pinot Noir tightens the overall flavor. The tannins are fine-grained, light yet with a solid structure, and the minerality lingers on the finish. This wine impresses with its clarity and purity, typical of a cool region.

Food pairing

Roast duck red berry sauce Chicken fricassee (cream stew) Mushroom and Herb Risotto

Wine details

Producer: Domaine Goisot
Region: Burgundy
Appellation: Burgundy Côte d'Aucerre
Vintage: 2023
Grape varieties: 100% Pinot Noir
Volume: 750ml
Certifications: Demeter

Winemaking & technical data

Cultivation
Age: 20-25 years
Soil: Late Jurassic, middle to upper Kimmeridgian.
It is an approximately 80m long layer of limestone and marl containing shells, and is mainly composed of red clay containing fossils.
Location: North (with microclimate), facing south to southwest, altitude approx. 270m
Cultivation method: organic and biodynamic (ECOCERT and Demeter certified)
Average yield: 45hL/ha

brewing
・All stems removed
- Maceration for approximately 20 days
Then, malolactic fermentation
- Aged in stainless steel tanks with lees for 9 to 10 months

About this bottle

This 100% Pinot Noir is grown in the cooler vineyards of Grand Auxerrois. The vibrant aroma of red fruits harmonizes with delicate acidity, while the fine tannins create an elegant finish. The pure flavor of this organically and biodynamically grown wine pairs perfectly with duck and cream-based dishes. A Burgundy masterpiece that captures the natural expressiveness of nature.

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Returns and exchanges

Conditions and time limits

Because these are beverages, we are generally unable to accept returns or exchanges for reasons of personal preference. Please order with care.

Even with chilled delivery, a rapid change in temperature can cause slight seepage. This does not affect the quality of the wine, and we are unable to offer an exchange or refund in such cases. Every bottle is visually checked before packing.

Where the fault is ours, returns and exchanges are accepted within 7 days of delivery.
We are unable to help after that period, so thank you for your understanding.

Return postage

Where the fault is ours — a faulty bottle or the wrong item — we cover the cost of return. Returns and exchanges for reasons of personal preference are not accepted.

Faulty items

If anything arrives faulty, we will replace it with a new bottle or an equivalent, subject to availability.

Please contact us by email or telephone within 7 days of delivery. We are unable to accept requests after that period.

Refunds for events

Full refund

If an event is cancelled by the organiser, or cannot be held because of a natural disaster or other unforeseen circumstance, we refund in full.

No refund

For cancellations by the customer, we refund in full up to 3 days before the event; after that, no refund is available.

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About the producer

Domaine Goisot

[Pure Saint-Bris, reflecting the essence of the terroir]

The Goisot family, based in Saint-Bris-le-Vineux, between Saint-Bris and Irancy, was taken over by Ghislaine and Jean-Hugues in 1979. The cellars where father Jean-Hugues and son Guilhem produce their wines date back to the 11th and 12th centuries.

The current generation quickly began working with organic farming and obtained certification in 2001. They then switched to biodynamic farming and obtained Demeter certification in 2005. In the same year, their son Guilhem and his partner Marie joined the team.

Guilhem and his father, Jean-Hugues Goisot, like other top French vignerons, recognise that great wine comes from great viticulture, and great efforts are made in the vineyards to create as natural an environment as possible, ensuring that the plots are well cared for and meticulously vinified. The Domaine has long been a role model for the region.

Saint-Bris has a historically disadvantaged history, having been removed from the Chablis appellation after the phylloxera epidemic in the late 19th century. Once part of Chablis, it faces north and is located a few kilometers east of Chablis. It shares the same unique geology as Chablis, rich in Kimmeridgian limestone.

Meanwhile, the neighboring Côte d'Auxerre, established as a region of delicious white Burgundy, is benefiting from changes to the AOP regulations, which allow the cultivation of Sauvignon Blanc and Aligoté in addition to Chardonnay, a region other than Chablis.

Today, the Goisot estate is a small village that resembles a cross between Chavignol and Chablis. Its beautifully crafted wines offer an excellent price-quality ratio and are immensely popular throughout France.

The wine has depth overall, and the power of the terroir is felt. It expresses the transparency underlying the chalky soil more than any other Chablis wine. The wine has a straightforward, very pure fruit flavor, and has great aging potential, resulting in a taste that pursues the essence.

Côtes d'Auxerre Rouge 2023 Domaine Goisot

¥5,885

Côtes d'Auxerre Rouge 2023 Domaine Goisot

Côtes d'Auxerre Rouge 2023 Domaine Goisot

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