Saint-Bris Moury 2023 Domaine Goisot

Domaine Goisot ・ Saint-Bris - Moury 2023

23W1477

Demeter

White

Regular price: ¥5,280
Sale price: ¥5,280
Regular price

Tax included.

1btl. 750ml

Shipping calculated at checkout.

This Sauvignon Blanc, grown on cool north-facing slopes and Jurassic limestone soil, offers citrus aromas and firm acidity. The pure flavor, achieved through biodynamic farming and natural yeast, is layered with salty minerals and a clean, elegant finish. A perfect pairing with seafood and herb dishes.

Owning & Enjoying

Tasting notes
The wine's pale lemon yellow appearance radiates a youthful brilliance. The aroma features citrus fruits such as grapefruit and lime, as well as green apple, white flowers, and herb nuances. The freshness typical of cool-climate regions is accented with subtle mineral and flint nuances. The palate is dominated by firm acidity from the attack, harmonizing the refreshing fruitiness typical of Sauvignon Blanc with a salty minerality.
The finish is clean, with lingering impressions of lemon peel and flint.

Pairing
Scallop carpaccio
Yuzu vinaigrette
Wild vegetable and clam risotto
Grilled chicken breast
Herb Flavor

Production

Cultivation
Average age of vines: 15 years
Soil: Jurassic age. Colluvium of Portlandian limestone from the Barrois region.
Very hard, white, angular limestone.
Location: North facing, north-northwest facing
Cultivation method: Organic and biodynamic farming (ECOCERT and Demeter certified)
Average yield: 50hL/ha

Winemaking
After being hand-sorted on a sorting table, the grapes are destemmed and slowly pressed.
Fermented and aged in temperature-controlled stainless steel tanks using natural yeast.
No batonnage. Strict control through tasting.
Only minimal amounts of SO₂ are used during fermentation and aging, and adjustments are made as needed at bottling.