Bourgogne Les Renardières 2023 Domaine Guillot-Broux

Name: Bourgogne Les Renardières 2023 Domaine Guillot-Broux
Brand: Domaine Guillot-Broux
SKU: 23R1384
Price: 10615 JPY
Availability: InStock

SKU: 23R1384

2016年植樹、若木のジューシーな輪郭。

粘土石灰質の丘の斜面に2016年に植えた、58アールの小さな区画から生まれる一本です。樹齢が若いぶん、フレッシュでジューシーな果実味が前に出ます。フランボワーズやグリオットチェリーの香りに、スミレや紅茶、ムスク、ほのかなスパイスが重なり、きめ細かなタンニンと伸びやかな酸が調和。余韻には土やハーブのニュアンスと、長く続く塩味が残ります。鴨胸肉のローストや茸とベーコンのリゾットとともに。有機農法認証。

¥10,615

在庫残り1本

付与予定ポイント: pt

Serving temperature 14–16°C

Recommended glass Burgundy glass (large bowl)

Download technical sheet (PDF)

Tasting note

Tasting note

Brilliant ruby color. Aromas of red fruits reminiscent of raspberry and griotte cherry rise from the glass, layered with nuances of violet, black tea, and a hint of spice. The palate is supple, with transparent fruitiness typical of Pinot Noir harmonizing with a persistent acidity. The tannins are fine-grained, offering a core of umami amidst a light body. The finish lingers with subtle earthy and herbaceous notes, making this a bottle that boasts Burgundian delicacy and drinkability.

Food pairing

Roast Duck Breast with Red Wine Sauce Mushroom and Bacon Risotto Rare Tuna Cutlet with Sansho Pepper

Wine details

Producer: Domaine Guillot-Broux
Region: Burgundy
Appellation: Burgundy
Vintage: 2023
Grape varieties: 100% Pinot Noir
Volume: 750ml
Certifications: Agriculture Biologique

Winemaking & technical data

Made from three high-quality Massale selections from the Côte d'Or, the juice is transferred to oak barrels for malolactic fermentation and aging for 11 months.

About this bottle

A small 58-are plot planted in 2016 on a clay-limestone hillside. Due to the very young age of the vines, the wine is fresh and juicy. Originating from a climate situated between Beaumont and Geniévrières, it presents aromas of red fruits, interwoven with nuances of violet, musk, rose petals, and spicy notes. It is full-bodied and aromatic, with an elegant and sensual profile, and a long, saline finish.

Gift wrapping

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Gift boxes
Boxes are available for one or two bottles.

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Noshi (Japanese ceremonial wrapping)
We cover the full range of noshi occasions — congratulations, thanks, mid-year and year-end gifts, and gifts in return. If you would like a particular inscription or name, please note it in the order comments.

How to order
Let us know at checkout if you would like your order gift-wrapped.

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Returns and exchanges

Conditions and time limits

Because these are beverages, we are generally unable to accept returns or exchanges for reasons of personal preference. Please order with care.

Even with chilled delivery, a rapid change in temperature can cause slight seepage. This does not affect the quality of the wine, and we are unable to offer an exchange or refund in such cases. Every bottle is visually checked before packing.

Where the fault is ours, returns and exchanges are accepted within 7 days of delivery.
We are unable to help after that period, so thank you for your understanding.

Return postage

Where the fault is ours — a faulty bottle or the wrong item — we cover the cost of return. Returns and exchanges for reasons of personal preference are not accepted.

Faulty items

If anything arrives faulty, we will replace it with a new bottle or an equivalent, subject to availability.

Please contact us by email or telephone within 7 days of delivery. We are unable to accept requests after that period.

Refunds for events

Full refund

If an event is cancelled by the organiser, or cannot be held because of a natural disaster or other unforeseen circumstance, we refund in full.

No refund

For cancellations by the customer, we refund in full up to 3 days before the event; after that, no refund is available.

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About the producer

Domaine Guillot-Broux

[Respect for Mâconian tradition and nature, woven by Burgundy's organic pioneers]

Domaine Guillot-Broux is a fifth-generation wine producer based in Crusilles, Mâcon. Pierre Guyot, grandfather of current owner Emmanuel, was a pioneer of organic viticulture, planting the first organic vineyard in Burgundy in 1954. The vineyard was certified organic in 1991.

Jean-Gérard Guillot, the founder of the Domaine, spent several years honing his winemaking skills at Domaine de la Chanal in Brouilly and Bernard Michelot in Meursault. In 1978, he returned to his hometown and started making wine with his wife on a small 1-hectare vineyard.

The majority of the vineyards are located on east-facing slopes, receiving ample sunshine and ideal clay-limestone soils for vine growth. The Domaine is meticulously managed, using plant-based pesticides and stable active compounds that leave no residue in the wine, as well as natural cultivation methods such as green manure and organic fertilizers, to ensure that no adverse effects are left on the wine.

The eldest sons, Ludovic and Patrice, joined in 1999, followed by the third son, Emmanuel, before his father retired in 2004. The vineyards currently cover 17 hectares, with approximately 80% of the vines dating back to the pre-phylloxera period. Although some vines have been replanted since the purchase of the domaine, they have continued to practice organic farming from the beginning, working hand in hand with nature for over 50 year.

Bourgogne Les Renardières 2023 Domaine Guillot-Broux

¥10,615

Bourgogne Les Renardières 2023 Domaine Guillot-Broux

Bourgogne Les Renardières 2023 Domaine Guillot-Broux

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