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Italy ・ Veneto

Mappale 1106 Valdobbiadene Superiore Prosecco NV

Balan ・ Mappale 1106 Valdobbiadene Superiore Prosecco DOCG

21SP3134
Sparkling
¥6,270
¥6,270
Tax included.
1btl. 750ml
Shipping calculated at checkout.
Very fine bubbles feel silky in the mouth. Fruity aromas blend with intense minerality, floral notes, and hints of small herbs. A lively, vibrant, and fresh Prosecco.
Owning & Enjoying

Tasting notes
Very fine bubbles create a silky, caressing sensation in the mouth. Fruity aromas intermingle with intense minerality, floral notes, and hints of small aromatic herbs, blended with classic bread dough. A lively, vibrant, and fresh wine with vertical salinity that doesn’t compromise on sweetness and elegance.

Pairing
Fish dishes, even raw, pair well with vegetable appetizers, elegant first courses, and white meat. Meat dish

Production

Harvesting is done entirely by hand in a sustainable manner. Grapes are collected in buckets, placed in baskets, and carried on shoulders to the harvesting point at the top of the vineyard. After several hours of skin maceration, the must is transferred to tanks for alcoholic fermentation and malolactic fermentation. After a few months of storage, bottling occurs between March and April. Inside the bottle, a secondary alcoholic fermentation begins instead of malolactic fermentation, with the yeast settling and continuing to interact with the wine, releasing quality aromas and increasing complexity. The wine remains on the market until October of the following year, without disgorgement, allowing the yeast to settle at the bottom of the bottle.

Specifications
Appellation
Valdobbiadene Superiore Prosecco DOCG
Alcohol
Varietal
Glera, Verdiso, Bianchetta Trevigiana, Perera, Glera Lunga, Chardonnay
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Mappale 1106 Valdobbiadene Superiore Prosecco NV
About the Winery

Balan

Balan

The Balan company was founded in 1962 by a very young Sergio Balan, who thus put to good use the knowledge gained working with his father Giuseppe and his grandfather Jeremiah: both had various agricultural activities, but were known above all as, we would say today, specialized courtiers in the wine sector. During the First World War, Giuseppe, who left for the front, could not take care of the family business. At that time his wife Rosa Stella played a decisive role in the stability of work and the maintenance of relationships built by her husband.

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