Collio Ribolla Gialla 2023 Russiz Superiore

Collio - Ribolla Gialla 2023

旨味と塩味が残る、コッリオのリボッラ。

やや遅めに収穫した果実を1日かけて温度管理下で醸し、ゆっくりと圧搾。ステンレスタンクで発酵させ、全体の20%はスラヴォニア産の3hL樽で熟成させます。頻繁なバトナージュが、旨味の要素を時間をかけて溶け込ませました。輝きのあるストローイエローの色調に、トロピカルフルーツやみかん、トーストしたナッツ、ローズマリーの香り。旨味と塩気が広がり、余韻にはチョークのようなニュアンス。食前酒や甲殻類と。

Item code

23W4381

Producer

Russiz Superiore

Type

White

Region

Friuli-Venezia Giulia

Appellation

Collio

Vintage

2023

Grape varieties

100% Ribolla Gialla

Volume

750ml

Serving temperature

10–12°C

Recommended glass

White wine glass (larger bowl)

Tasting note

Bright straw yellow in colour. The nose is harmonious with the aroma of wood, with tropical fruits, mandarin oranges and citrus pulp and sourness. There are also hints of spicy smoke, toasted nuts and rosemary. The palate is still fresh, but with a savoury, salty flavour. The long finish has a chalky nuance.

Food pairing

Aperitifs, seafood soup, shellfish

Winemaking & technical data

The grapes are harvested at a late ripe stage and macerated for one day at controlled temperature. They are then gently pressed and fermented in stainless steel tanks. After fermentation, 20% of the wine is aged further in 3hL oak barrels from Slavonia. Frequent batonnage allows the flavorful elements to integrate into the wine over time.