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Technical Sheet
Santenay Les Coteaux sous la Roche 2023 Domaine Antoine Olivier

Santenay Les Coteaux sous la Roche 2023 Domaine Antoine Olivier

Santenay - Les Coteaux sous la Roche 2023

石灰が立てる、ミネラル豊かな白。

石灰質土壌がもたらすミネラル感が際立つ、サントネイの白です。イエローゴールドの色調。レモンや白桃、白い花の香りに、ほのかなナッツやバターのニュアンスが重なります。アタックは引き締まっており、フレッシュさと美しい丸みが同居する味わい。伸びやかな酸とふくよかな果実味が調和し、上品な余韻が長く続きます。牡蠣やホタテのソテーをバターとレモンのソースで、あるいは白身肉とともにどうぞ。

Item code

23W1442

Producer

Domaine Antoine Olivier

Type

White

Region

Burgundy

Appellation

Santenay

Vintage

2023

Grape varieties

Chardonnay 100%

Volume

750ml

Serving temperature

10–12°C

Recommended glass

White-wine glass, generous bowl

Tasting note

Yellow gold hue. Aromas of ripe fruit, citrus and floral nuances. A firm attack, fresh and beautifully rounded on the palate.

Food pairing

Sautéed oysters, white meat and scallops in butter and lemon sauce

Winemaking & technical data

Cultivation

Clay-limestone soil, 25-year-old vines
Steep south-facing slope.
Grown using traditional methods without the use of chemical herbicides or synthetic fertilizers.

brewing

The grapes are harvested by hand and carefully transported in small containers.
After harvest, the fruit is thoroughly sorted on a sorting table upon receipt.
The wine is pressed slowly and vinified without batonnage until the malolactic fermentation is complete.
The wine is aged for a long period, with the first 12 months in oak barrels on the lees.
(1/4 new oak barrels), no racking, then aged in tanks for 6 months before bottling at the domaine.
Fined and lightly filtered.