Back to the product page

Cépages Wines

Technical Sheet
Meursault Premier Cru Charmes 2023 Domaine David Moret

Meursault Premier Cru Charmes 2023 Domaine David Moret

Meursault 1er Cru Charmes 2023

時とともに表情を変える、シャルム。

淡い黄金色の美しい色調。まず栗やマロングラッセ、新鮮なヘーゼルナッツの芳ばしいウッディな香りが立ち、続いてヴェルヴェーヌやレモングラスの清涼感、オレンジブロッサムや柑橘の香りへと広がります。口中では引き締まった酸によるフレッシュさが際立ち、時間とともにクレームブリュレや蜜蝋、ハチミツの温かな風味へ。余韻には塩味と火打石のミネラルが現れ、長期熟成にも応える白ワインです。

Item code

23W5165

Producer

Domaine David Moret

Type

White

Region

Burgundy

Appellation

Meursault

Vintage

2023

Grape varieties

Chardonnay 100%

Volume

750ml

Serving temperature

10–12°C

Recommended glass

White wine glass (larger bowl)

Tasting note

A beautiful pale golden color, the wine is immediately captivated by its powerful and aromatic aroma, which is immediately reminiscent of chestnuts, marron glacés, and fresh hazelnuts. Soon after, refreshing green notes of vervain (lemon verbena), vetiver, and lemongrass appear, and then expand to citrus scents such as orange blossom, lemon, and orange. The palate is rich, powerful, and deep, with a firm acidity that brings a freshness that stands out. Over time, the palate develops into warm, sweet flavors reminiscent of crème brûlée and caramelized tarte tatin, with hints of orgeat (malt sugar), beeswax, and fresh honey. The finish is salty and reminiscent of minerals such as flint and flint, clearly evocative of the calcareous soil of the Charmes vineyards. A great white wine that is also suitable for long-term aging.

Food pairing

Pan-fried lobster Vanilla-flavored shellfish sauce Chicken breast roti Almond and cream sauce Tagliatelle with butter sauce and white truffle

Winemaking & technical data

Soil: clay-limestone


Fermentation takes place in oak barrels and stainless steel tanks to preserve aromatic purity, and the wine is aged for approximately 12 to 14 months, partly in new oak barrels to add complexity and structure.

Regular batonnage (stirring of the lees) enhances the texture and mouthfeel.

Fermentation temperatures are meticulously controlled to maintain freshness, and the wine is bottled unfiltered to preserve its delicacy.

This entire process strives for a balance between elegance and strength.