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Technical Sheet
Valdobbiadene Prosecco Superiore NV Balan

Valdobbiadene Prosecco Superiore NV Balan

Valdobbiadene Prosecco Superiore NV

蜂蜜と花の香りをまとう、ベルベットの泡。

深さの異なるさまざまな畑が混在する、ヴァルドッビアーデネDOCG地区のテロワール。9月中旬に収穫したグレラをソフトに圧搾し、低温でマセラシオンを行い、シャルマ方式で40日間発酵させています。柔らかなイエローの色調から、アカシアや藤の花のような典型的な花の香りに蜂蜜やバナナのニュアンス。強い酸がフレッシュさを与え、口中の泡はベルベットのようにシルキーです。牡蠣やエビのグリル、食前酒にも。

Item code

00SP3133

Producer

Balan Estate

Type

Sparkling

Region

Veneto

Appellation

Valdobbiadene Prosecco Superiore

Grape varieties

Glera 100%

Volume

750ml

Serving temperature

6–8°C

Recommended glass

Flute

Tasting note

Soft yellow color. Typical floral aromas, such as acacia and wisteria, with hints of honey and banana. The strong acidity gives it a fresh feel, and the foam in the mouth is velvety and silky.

Food pairing

Shellfish seafood, oysters, grilled shrimp, various fish dishes, risotto, etc. Light dishes such as risotto. Perfect as an aperitif.

Winemaking & technical data

Harvesting takes place in mid-September, the grapes are soft pressed and maceration is carried out at low temperatures. Sharma method, fermented for 40 days.