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Technical Sheet
Cahors-Au Cerisier 2021 Combel-la-Serre

Cahors-Au Cerisier 2021 Combel-la-Serre

Cahors - Au Cerisier 2021

25日の醸しと、15か月のセメント。

伝統的な醸造で約25日間のマセラシオンを行い、その後およそ15か月をセメントタンクで熟成させた、マルベック100%のカオールです。有機栽培(Agriculture Biologique認証)のぶどうから生まれ、果実の香りにスパイスやバニラのニュアンスが重なります。口当たりはシルキーで、滑らかなタンニンとともに心地よい余韻が長く続きます。鴨のコンフィや牛肉のステーキ、ロックフォールと合わせて。

Item code

21R1404

Producer

Combel la Serre

Type

red

Region

Southwest

Appellation

Cahors

Vintage

2021

Grape varieties

100% Malbec

Alcohol

12.5%

Volume

750ml

Certifications

Agriculture Biologique

Serving temperature

16–18°C

Recommended glass

Bordeaux glass, tall and large

Tasting note

This red wine features rich fruit and powerful tannins. The dense aroma of blackberry and black cherry is layered with nuances of spice and vanilla, creating a complex aroma. On the palate, you can feel the firm body and smooth tannins, along with the rich flavor of fruit, and a pleasant, lingering finish. With aging, it has the potential to gain even more depth, and its charm will blossom over time.

Food pairing

Duck confit, beef steak (especially ribeye and T-bone steak), cheese (especially Camembert and Roquefort)

Winemaking & technical data

Soil: clay-limestone

Altitude: approx. 320m

Cultivation area: 5ha

Average age of vines: 35 years

Yield: 50 hl per hectare

Cultivation method: Certified organic

Winemaking method: Hand-picked harvest, 20% whole-cluster pressing, cold fermentation, two winter sur-lie ageings in cement tanks

Bottling: Spring

Production volume: Approximately 20,000 units

Scores & awards

La Revue du Vin de France 91/100