Mon Ferré Blanc de Blancs Premier Cru 2020 Champagne Pierre Baillette

Mont Férré Blanc de Blancs 1er Cru 2020

純粋なシャルドネが描く、洗練のきらめき。

プルミエ・クリュのシャルドネのみで仕立てたブラン・ド・ブランです。柑橘や白い花、ほのかなブリオッシュの香りが広がり、きめ細やかな泡とともに透明感のある味わいへと続きます。トロワ・ピュイのシャルドネらしいフィネスと美しい緊張感に、控えめなオークのニュアンスが調和。ミネラル感と美しい酸が全体を引き締め、上品な余韻が長く残ります。ウニのリゾットやオマール海老のローストと。

Item code

20SP1315

Producer

Champagne Pierre Baillette

Type

Sparkling

Region

Champagne

Appellation

Champagne

Vintage

2020

Grape varieties

Chardonnay 100%

Alcohol

12.0%

Volume

750ml

Serving temperature

8–10°C

Recommended glass

Champagne tulip glass (a flute also works)

Tasting note

Delicate and flavorful, this wine perfectly balances the finesse and beautiful tension of Trois Puits Chardonnay with subtle oak nuances. It embodies Pierre Baillette's signature style.

Food pairing

Sea urchin risotto Chicken fricassee Roasted lobster

Winemaking & technical data

Viticulture
Planted in 1982.
A single plot located on the heights of Trois-Puits.
The soil is shallow, with approximately 20 cm of Campanian (late Cretaceous) chalk.

Winemaking
Dosage: 3g/L
2,000 kg of grapes pressed using a horizontal pneumatic press.
Light debourbage is performed, and only 5g/hectoliter of sulfites are added at harvest.
Alcoholic and malolactic fermentations occur naturally (using wild yeasts).
Aged in 350L Chassin barrels (second and third use) and new Taransaud barrels.
No filtration or bâtonnage is performed to preserve the wine's texture.
Disgorging is done manually using pupitres.