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Technical Sheet
Alsace Pinot Noir Saint-Grégoire 2023 Domaine Schoenheitz

Alsace Pinot Noir Saint-Grégoire 2023 Domaine Schoenheitz

Alsace - Pinot Noir Saint Grégoire 2023

渓谷が育てた、肉厚なピノ・ノワール。

マンステール渓谷の、ピノ品種に適した微気候を持つ区画のピノ・ノワール。ルビー色にブラックチェリーの輝きが加わった色合いで、フランボワーズやグリオットチェリーの果実に、オードヴィを思わせるニュアンスとシナモンやクローブのスパイスが調和します。味わいは肉厚で存在感があり、繊細なタンニンと瑞々しい酸がエレガントな骨格を形成。鴨胸肉のローストやきのこのリゾットとともに。

Item code

23R1253

Producer

Domaine Schoenheitz

Type

Red

Region

Alsace

Appellation

Alsace

Vintage

2023

Grape varieties

100% Pinot Noir

Alcohol

13.0%

Volume

750ml

Certifications

Agriculture Biologique

Serving temperature

14–16°C

Recommended glass

Burgundy glass (large bowl)

Tasting note

Its translucent ruby red color and aroma of raspberries and griotte cherries are harmonized with subtle hints of eau-de-vie and the spices of cinnamon and cloves. In the mouth, delicate tannins and fresh acidity create an elegant structure, with a long finish of fruit and spice. With aging, the complexity and silky texture have the potential to deepen even further.

Food pairing

Roasted duck breast red wine sauce Calf Blanket Mushroom risotto The scent of truffles

Winemaking & technical data

Cultivation
Soil: Granite of Saint-Grégoire
Age: 40 years
Cultivation: Each terroir is treated as an ecosystem, with emphasis on biodiversity.
Hedges are used to attract birds, trees are planted, grass is managed using sheep, and plowing is done with horses.
Harvesting: Hand-picked and carefully selected in the field.

brewing
After 25 days of maceration in the cellar, it is aged for a year in Burgundy barrels.
Production volume: 2,500 bottles
Residual sugar: 0 g/L
Tartaric acid equivalent acidity: 4.53 g/L