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Technical Sheet
Lady Rose NV Champagne Duval-Leroy

Lady Rose NV Champagne Duval-Leroy

Lady Rose NV

淡いサーモンピンクが誘う、食後の一杯。

シャルドネを主体としたロゼ・シャンパーニュ。淡いサーモンピンクの色合いから、フランボワーズや野イチゴのピュアなアロマに、白い花やバニラのニュアンスが重なります。オーク熟成由来の柔らかな丸みと甘美さを伴いながら、シャルドネ主体による酸が全体をエレガントにまとめます。きめ細かな泡とともに、心地よい余韻へ。赤いベリーのタルトやマカロン・ローズと、食後のひとときに。

Item code

00SP1439

Producer

Maison Duval - Leroy

Type

Sparkling

Region

Champagne

Appellation

Champagne

Grape varieties

85% Chardonnay, 15% Pinot Noir

Alcohol

12.0%

Volume

750ml

Serving temperature

8–10°C

Recommended glass

Champagne tulip glass (a flute also works)

Tasting note

Pale salmon pink color. Aromas of red fruits (raspberries, wild strawberries) with nuances of white flowers and vanilla. While it has the soft roundness and sweet nuances that come from oak aging, the acidity, mainly from Chardonnay, brings the whole thing together elegantly. A rosé champagne perfect for dessert or an after-dinner drink.

Food pairing

Red berry tart Fraise des bois and fresh cream Macaron Rose

Winemaking & technical data

brewing:
Combining two techniques
Maceration Pinot Noir (rosé base)
Partial use of Blanc de Noir (Pinot Noir brewed as white wine)
Primary fermentation: stainless steel tank
Secondary fermentation: Secondary fermentation in the bottle (traditional method)
Malolactic fermentation: carried out

Aging:
A portion of the Pinot Noir is aged in oak barrels for 10 to 12 months.
Aging period: Not disclosed due to non-vintage status
Disgorgement: Information not disclosed
Dosage: 25 g/L (equivalent to a demi-sec)