Le Meunier Extra Brut 2019 Champagne Follet-Ramillon

Le Meunier Extra Brut 2019

ヴィルドマンジュのムニエ、ただ一品種で。

モンターニュ・ド・ランスの一級畑ヴィルドマンジュに育つムニエだけで仕立てたキュヴェ。4年の熟成を経て、ドザージュは2g/Lに抑えられています。カシスの新芽を思わせる香りが、やがてトースト香へと移ろいます。溌剌とした泡がたっぷりと口中を包み込み、フィニッシュは繊細でフレッシュ。フィネスと果実味、エレガンスが一本の中で無理なく並び立ちます。

Item code

19SP2007

Producer

Champagne Follet-Ramillon

Type

Sparkling

Region

Champagne

Appellation

Champagne

Vintage

2019

Grape varieties

Meunier 100%

Volume

750ml

Serving temperature

8–10°C

Recommended glass

Champagne tulip glass (a flute also works)

Tasting note

Nose: Notes of blackcurrant buds, followed by toasty aromas. Taste: Lively bubbles envelop the mouth at first, leading to a delicate and fresh finish.

Winemaking & technical data

Each year, Meunier is selected from one or more plots.
Pressing: The juice is extracted slowly and gently from healthy, ripe grapes, left to rest for 24 hours, and then the juice is allowed to settle.
Fermentation: Temperature is controlled between 16-20°C to keep the yeast activity low, allowing for the extraction of complex aromas. Barrel aging: The period varies depending on the characteristics of each plot of wine.
Unfined, unfiltered, and unstabilized.
Blended and bottled 8-9 months after harvest.

Ageing: at least 4 years on lees after bottling
After disgorgement, 6 to 12 months in the cellar
Dosage 2g/L