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Technical Sheet
Laïs Blanc 2023 Domaine Olivier Pithon

Laïs Blanc 2023 Domaine Olivier Pithon

Laïs Blanc

牛の名を冠した、カルスの白。

ライスは、造り手オリヴィエが飼うカタルーニャ産ジャージー牛の名前。カルスのテロワールの多様性を象徴する存在として、ラベルに描かれています。白い花やアカシア、熟した洋梨、柑橘の皮に、石灰や火打石のニュアンスが重なる香り。マカブとグルナッシュ・ブランの重厚さに、グルナッシュ・グリの柑橘オイルとミネラルが加わり、塩味を帯びた余韻へ。ホタテのポワレと。

Item code

23W242

Producer

Domaine Olivier Pithon

Type

white

Region

Roussillon

Appellation

Cotes du Roussillon

Vintage

2023

Grape varieties

Macabre 60%, Grenache Blanc 20%, Grenache Gris 20%

Volume

750ml

Certifications

Agriculture Biologique

Serving temperature

10–12°C

Recommended glass

White-wine glass, generous bowl

Tasting note

Pale lemon yellow colour. From the glass, delicate nuances of white flowers, acacia, ripe pear, and citrus peel emerge, while mineral notes of lime and flint add complexity. The mouthfeel is supple yet firm, with an impressive firm structure that hints at the saltiness of the schist soil. Along with the ripe fruitiness, fresh acidity beautifully supports the overall flavor, and subtle nuances of vanilla and nuts from barrel aging add to the aftertaste. An elegant and well-balanced wine with long-lasting aging potential.

Food pairing

Cod brandade, pan-fried scallops with lemon butter sauce, goat cheese and herb tart

Winemaking & technical data

Directly pressed, fermented with domestic yeast, and aged for 10 months in new barrels of about 1-2 years and 1/2 muid barrels.