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Technical Sheet
Central Otago Pinot Noir 2022 Nuala

Central Otago Pinot Noir 2022 Nuala

Pinot Noir 2022

区画ごとに醸した、セントラル・オタゴの絹。

風味と果皮の熟度を見極めて区画ごとに収穫し、クローンごとに低温浸漬を経て別々に発酵。フレンチオークでの熟成とブレンドののち、ノンフィルターで瓶詰めしています。ダークチェリーとフルーツケーキ、バラや甘いベーキングスパイス、さらに生肉やタールのニュアンスが複雑に香ります。口に含むとジューシーで絹のように滑らか、タンニンはきめ細やか。鹿肉や炭火焼きステーキとともに。

Item code

22R3691

Producer

Nuala

Type

Red

Region

new zealand

Vintage

2022

Grape varieties

100% Pinot Noir

Volume

750ml

Serving temperature

14–16°C

Recommended glass

Burgundy glass (large bowl)

Tasting note

A fruity, clean and complex bouquet with aromas of dark cherry and fruitcake. Roses and sweet baking spices. Complex and beautifully fragrant with aromas of dark cherry, raw meat, tar, and mixed spices, the wine is juicy and silky in the mouth, with an elegant texture and fine tannins.

Food pairing

It goes perfectly with wild game such as salmon and venison. Cassoulet, duck meat with olives, charcoal-grilled steak, mushroom risotto, etc.

Winemaking & technical data

Grapes are harvested in batches (clones) based on flavor and skin ripeness. Each clone is fermented separately in a mix of traditional oak barrels and stainless steel tanks, followed by a cold soak to enhance pigment extraction. Winemaking in a style that promotes fruit complexity, texture and balance. The wine is aged in French oak barrels, blended and bottled unfiltered.