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Technical Sheet
Enclos 2019 La Terrasse d'Élise

Enclos 2019 La Terrasse d'Élise

Enclos

力強さと洗練が同居する、ムールヴェードル。

IGPエローのムールヴェードル100%から生まれる赤です。黒系果実やココア、花を思わせる強い香りが立ち上ります。口当たりは濃厚でパワフルながら、ソフトな舌触りと滑らかなタンニンを備え、力強さと洗練が同居する複雑な表情を見せます。驚くほどのピュアさもこの品種ならでは。10年の熟成ポテンシャルを秘めた一本を、赤肉のグリルやドーブ・プロヴァンサルとともに。

Item code

19R114

Producer

la Terrasse d'Elise

Type

Red

Region

Languedoc

Appellation

IGP Helaut

Vintage

2019

Grape varieties

100% Mourvedre

Volume

750ml

Serving temperature

16–18°C

Recommended glass

Bordeaux glass (tall, generous bowl)

Tasting note

The wine has a strong aroma of black fruits, cocoa, and flowers. The palate is rich and powerful, yet soft and smooth with smooth tannins. This is a very complex wine that combines power and refinement. A powerful, wonderfully refined Mourvèdre with a surprising purity, and it has the potential to age for 10 years.

Food pairing

Grilled red meat, Coq au Vin (chicken stewed in red wine), Daubes Provençal (beef stewed in Provençal style)

Winemaking & technical data

Cultivation
Located in the areas known as la Terrasse and les Graves, the soil is gravelly and clayey calcium.
Grown according to organic and biodynamic farming principles.


Cultivation
The wine is made using traditional methods, using natural yeasts and avoiding excessive extraction. The harvest is as gentle as possible and the wine is aged in barriques for 12 months. It is then preserved, unfiltered, with minimal SO2.