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Technical Sheet
Coeur de Clef Verzenay Grand Cru 2019 Champagne Pierre Bayetto

Coeur de Clef Verzenay Grand Cru 2019 Champagne Pierre Bayetto

Cœur de Craie Verzenay Grand Cru 2019

ヴェルズネイの北斜面が生む、切れ味と正確さ。

モンターニュ・ド・ランス北面に位置するグラン・クリュ、ヴェルズネイのピノ・ノワール100%によるブラン・ド・ノワール。新鮮な赤系果実のエネルギーに、熟した洋梨やシトラス、プラム、ヘーゼルナッツ、マジパン、スパイス、繊細なフローラルの香りが重なります。ドザージュ2.5g/Lゆえのフレッシュさに、トーストの香ばしさとミネラル感。ボリュームのある料理とともにどうぞ。

Item code

19SP1314

Producer

Champagne Pierre Baillette

Type

Sparkling

Region

Champagne

Appellation

Champagne

Vintage

2019

Grape varieties

100% Pinot Noir

Alcohol

12.5%

Volume

750ml

Serving temperature

8–10°C

Recommended glass

Champagne tulip glass (a flute also works)

Tasting note

Blanc de Noir made from 100% Pinot Noir. Aromas of fresh red fruit, energy, ripe pear, citrus and plum, hazelnut, marzipan, hints of spice and delicate floral notes. It has great freshness and a hint of acidity. A very pleasant finish with a toasty aroma and minerality. Dosage 2.5g/l

Food pairing

It has a long aftertaste and is perfect with hearty meals.

Winemaking & technical data

500L barrel fermentation. A Champagne with a complex flavor even among those produced by Perine. Extremely small production volume (700 pieces)